Gävle is the ultimate autumn getaway. Relish in hearty dishes, vibrant local treats, and a welcoming atmosphere that brightens the season. With exceptional hospitality and breathtaking fall scenery, every meal is a sensory celebration. Discover the golden autumn in Gävle and indulge in its delightful seasonal flavors!
Different taste experiences
Bergmans fisk
Enjoy good food with a wonderful sea view! Since the middle of the 19th century, Bergmans has worked with fish processing and is now in its seventh generation. The long tradition and with recipes that have been tweaked a little over the years, it's no wonder that it has resulted in more award-winning menus.
Matildas
Blood pudding with confit farm pork, baked apple and browned butter. Yes, it is a dish that is something out of the ordinary. Their food philosophy is simple, that doesn't mean the food is, quite the opposite. The raw materials follow the seasons and the producers are selected with care.
Diléns Bistro
With a bistro, we enhance the feeling of food enjoyment. You can hear the buzz and chatter from the bistro throughout the venue; you see a platter being served while someone is butchering, a third person is garnishing sausages, and a fourth is unpacking local products on the shelves..
What do you crave?